Caffeine improves left hemisphere processing of positive words

  • A positivity advantage is known in emotional word recognition in that positive words are consistently processed faster and with fewer errors compared to emotionally neutral words. A similar advantage is not evident for negative words. Results of divided visual field studies, where stimuli are presented in either the left or right visual field and are initially processed by the contra-lateral brain hemisphere, point to a specificity of the language-dominant left hemisphere. The present study examined this effect by showing that the intake of caffeine further enhanced the recognition performance of positive, but not negative or neutral stimuli compared to a placebo control group. Because this effect was only present in the right visual field/left hemisphere condition, and based on the close link between caffeine intake and dopaminergic transmission, this result points to a dopaminergic explanation of the positivity advantage in emotional word recognition.

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Metadaten
Author:Lars KuchinkeGND, Vanessa LuxGND
URN:urn:nbn:de:hbz:294-72828
DOI:https://doi.org/10.1371/journal.pone.0048487
Parent Title (English):PLoS ONE
Publisher:Public Library of Science
Place of publication:San Francisco
Document Type:Article
Language:English
Date of Publication (online):2020/07/03
Date of first Publication:2012/11/07
Publishing Institution:Ruhr-Universität Bochum, Universitätsbibliothek
Volume:7
Issue:11, Artikel e48487
First Page:e48487-1
Last Page:e48487-8
open_access (DINI-Set):open_access
faculties:Fakultät für Psychologie
Licence (English):License LogoCreative Commons - CC BY 4.0 - Attribution 4.0 International